During the days leading up to July 6, I kept trying to imagine what Nicaragua was going to be like. I had no idea what was in store for me. Where was I going to be sleeping? What was the weather going to be like? Am I actually going to eat food while I'm there? Questions just kept flying through my head waiting to be answered.
Finally, I stepped off the plane in Managua ready to dive into whatever was going to be thrown at me. I was scared shitless. Proudly, I can say that it's been only 5 days since that plane ride, and I've never been more comfortable with a group of people than I am right now. Coming from a different school was going to be a challenge, but the girls of the program completely accepted me and my art.
I'm happy to say that I've figured out where I'm supposed to be sleeping, and that the weather can fluctuate quickly, but it's different and I like it.
I've eaten so much fresh fruit with my breakfast, that I'm going to implement it into my diet when I return home. Also, on the first full day, I had the freshest fish in my life thus far: fried Tilapia... still with all its bones. Let's just say there's plenty for me to eat and not be worried.
I can't wait to see what San Juan de Limay has instore for me!
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